Table D'hote Menu

1 course £15.50  2 courses for £21.50 or 3 courses for £24.50

Homemade Soup of the Day

served with warm bread and herb butter

Baked Goats Cheese Filo Parcel

with red onion marmalade and red pepper salad

Petite Sea Scallops and King Prawns cooked in a Chilli and Pea Risotto - £3.50 supplement

infused with parmesan and butter

Quails Egg and Wild Boar Scotch Egg

coated in a crisp crumb, feta and olive salad

Baked Black Pudding and Haggis Stack

with peppercorn sauce

Confit of Chicken Ballantine

set on dressed salad with beetroot salsa

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Pan Fried Chump of Fellside Lamb

colcannon potatoes and blueberry gravy

Pan Fried Gilcrux Trout Fillets

set on a prawn and spinach risotto with a lobster sauce

Spiced Madras of Local Beef

served with rice, teardrop naan bread, onion bhaji and mango chutney

Handmade Venison Burger

set in a brioche bun with Stilton cheese and homemade chips

Penne Pasta with a Medley of Wild Mushrooms

finished in a garlic and cream sauce, glazed with Gorgonzola with a crisp salad

Pan Fried Fillet of Chicken

marinted in garlic with vegetables, creamed potatoes and a rich jus

10oz Lakeland Sirloin Steak - £5 supplement

Cumbrian sirloin steak cooked to your liking and served with flat mushroom, cherry tomatoes, shallots and hand cut chips

Beer Battered Loin of Cod

with hand cut chips, mushy peas and tartare sauce

Baked Lakeland Duck

on a vegetable panache with new potatoes and a black cherry sauce

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Extras £3.00:

Home Made Chips   Peppercorn Sauce   House Salad   Buttered Vegetables   Stilton Sauce   

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Traditional Sticky Toffee Pudding

with a dark caramel sauce, Madagascan vanilla ice cream

Rhubarb and Ginger Crumble

with vanilla custard

Baileys Creme Brulee

served with a homemade cookie

Lakeland Ice Cream Selection

Chocolate, vanilla or strawberry

Rich Chocolate Mousse

with fresh raspberries and meringue rumble

Cheese and Biscuits - £2.75 supplement

a selection of cheeses served with savoury biscuits, grapes and Westmorland chutney

 

Coffee

Coffee or Tea £2.50   Espresso £2.50   Cappuccino £3.50   Macchiato £2.75   Cafetiere for 2 persons £5.00  

Double Espresso £2.75   Latte £3.60   Flat White £3.60 

 

 

 

 

            

                      

 

              

 

 

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Westlakes Hotel
Gosforth, Seascale, Cumbria, CA20 1HP
t: 019467 25221
f: 019467 25099
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some of the images on this site were supplied by Lorna Preston Photography
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